


Chef showcases New Orleans cuisine utilizing the bountiful ingredients found in a pantry.
Chef Kevin Belton showcases the food of New Orleans with an emphasis on the bounty of ingredients available in the local pantry – from coffee, to seafood, to citrus and more. In the 26-part series, Chef Belton continues his mission: teaching home cooks the hallmarks of New Orleans’ flavorful cuisine while letting the good times roll Kevin-style. Produced by WYES-TV.
Chef Kevin Belton showcases the food of New Orleans with an emphasis on the bounty of ingredients available in the local pantry – from coffee, to seafood, to citrus and more. In the 26-part series, Chef Belton continues his mission: teaching home cooks the hallmarks of New Orleans’ flavorful cuisine while letting the good times roll Kevin-style. Produced by WYES-TV.
Kevin Belton's New Orleans Kitchen
Dirty rice stuffed Cornish hens, friend chicken livers with peach sauce, banana pudding.
Aunt Dorothy's Arsenal
Kevin Belton's New Orleans Kitchen
Stuffed french toast, stuffed pork chops and berry shortcake with lemon biscuits.
The Berry Best
Kevin Belton's New Orleans Kitchen
Chef Kevin cooks up bacon popcorn, spinach lasagne and backed chicken with herb butter.
Butter Up
Kevin Belton's New Orleans Kitchen is a local public television program presented by WYES.